Ticks in Kalamazoo Workshop
Learn about different ticks in Kalamazoo County! This workshop covers how to prevent Lyme Disease, how to remove ticks, how to "tick proof” your yard, and more!
Learn about different ticks in Kalamazoo County! This workshop covers how to prevent Lyme Disease, how to remove ticks, how to "tick proof” your yard, and more!
The Richland Farmers’ Market is now welcoming vendor applications from local growers, makers, and food producers. Join us in building a vibrant, community‑centered market that celebrates real food, real farmers, and real relationships.
Join us for an Open House on Thursday, April 9th from 4–6 PM! Come explore the newly renovated and expanded Community Center—complete with prize drawings, snacks, giveaways, and more.
We’re preparing to move back to RACC! Our last days at First Presbyterian Church are approaching, and we will close for two weeks beginning March 23 for the transition. Programming resumes at RACC on Monday, April 6.
A gentle, beginner‑friendly evening yoga series designed to help you move with ease while strengthening your back and core. This six‑week class offers simple, supportive practices—no experience or flexibility required.
Experience Detroit’s iconic architecture with visits to Michigan Central Station, the Guardian Building, and the Fisher Building. This trip highlights the city’s revival through three of its most stunning and historic landmarks.
Join us on May 7 for a brunch discussion on banned books with Dillon Greshel, followed by a trip to the Williamston Theatre for the premiere of Bad Books. The afternoon concludes with a post‑show Q&A that dives deeper into the play’s powerful themes of censorship and community.
Stretch, strengthen, and tighten your core and stay in great shape! Each Mat Pilates class will work to balance all muscle group's strength and flexibility with an emphasis on challenging the core muscles with each movement.
When is the last time you did something great for yourself? Give Barb a call today to set up a session! 269-720-2650
Join us for a cooking adventure designed just for kids with instructor Molly Clancy, a Nutrition and Food Systems Educator!